Healthy and Natural Dian Hong/Yunnan Changning Black Tea. Net weight: 80g(2.8 oz). 10 canisters/box Gross Weight: 2 lb Box size: 13 × 9 × 3 inches
♢This tea is grown in Changning, Yunnan China, deep in the mountains on China's southwestern border, a place far from cities and pollution. ♢The production process of the 1958 Dian Hong (Yunnan Black Tea) was developed and established by the master Feng Shaoqiu and Zheng Hechun in 1958. ♢The production of this tea inherits the Yunnan black tea traditional making technology. The fresh leaves were picked from a large leaf species of tea tree in the Changning Alpine rainforest. ♢The tea leaves are plump and having a rich honey aroma when it is brewed. The tea soup is golden, clear and bright. It tastes refreshing. After drinking it, you will obviously feel the secretion of saliva, sweet aftertaste, and the tea fragrance will be retained in the mouth. It can be brewed more times than regular black tea. ♢Changning black tea has the functions of clearing heat and detoxifying, warming the stomach, clearing the liver and brightening the eyes, softening the blood vessels, reducing blood fat and nourishing the skin.
♢ALL NATURAL: Grown and processed naturally. ♢Dry Loose Leaf: Well twisted tightly thin strips, some covered with conspicuous golden tips, spring harvest. ♢8g (0.28 oz) for each canister, 80g (2.8 oz) in total for each box. ♢Easy to carry and brew, suitable for tea ceremony, breakfast, work, afternoon tea or party to entertain relatives and friends with tea, the best choice for gifts. ♢Taste: Sweet and soft taste, followed with honey like aroma and sweet aftertaste, infusion enduring. Loose leaf tea allow you to customize each cup according to your sipping preference. ♢Brewing Tips: Suggest 3g (0.1 oz) tea with 300-350ml, 90℃/194℉ water to brew, and it can be brewed 2-3 times. ♢Mixed brewing Tips: Yunnan Dian Hong black tea is consumed as a hot or cold beverage. You can add rosebuds to the brew, or choose to add milk, lemon or honey in after brewing into iced tea.
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